Kalamata's kitchen : À la Kalamata : featuring her taste buds Al Dente and Chef Eric Ripert
(Book)
Author
Contributors
Edwards, Jo (Joanna Kosmides), illustrator.
Published
[New York] : Kalamata's Kitchen, [2019].
ISBN
9781732212626, 1732212627
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Bensenville Community Public Library District - Kids Picture Books | Y+ THOMAS | On Shelf |
More Details
Published
[New York] : Kalamata's Kitchen, [2019].
Format
Book
Physical Desc
32 unnumbered pages : color illustrations ; 22 cm
Language
English
ISBN
9781732212626, 1732212627
Notes
Description
"Inspired by the aroma of fresh herbs, Kalamata wonders, is this what green smells like? She's delighted when her friend Chef Eric Ripert and his son, Adrien, arrive and share their memories--and a recipe--from a very special garden in France. The Taste Buds quickly discover they don't need passports to travel to fantastique places when they're in Kalamata's Kitchen. It's opening night at À la Kalamata, and your reservation is confirmed!"--Page 4 of cover.
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Citations
APA Citation, 7th Edition (style guide)
Thomas, S., & Edwards, J. (. K. (2019). Kalamata's kitchen: À la Kalamata : featuring her taste buds Al Dente and Chef Eric Ripert (First edition.). Kalamata's Kitchen.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Thomas, Sarah and Jo (Joanna Kosmides), Edwards. 2019. Kalamata's Kitchen: À La Kalamata : Featuring Her Taste Buds Al Dente and Chef Eric Ripert. Kalamata's Kitchen.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Thomas, Sarah and Jo (Joanna Kosmides), Edwards. Kalamata's Kitchen: À La Kalamata : Featuring Her Taste Buds Al Dente and Chef Eric Ripert Kalamata's Kitchen, 2019.
MLA Citation, 9th Edition (style guide)Thomas, Sarah, and Jo (Joanna Kosmides) Edwards. Kalamata's Kitchen: À La Kalamata : Featuring Her Taste Buds Al Dente and Chef Eric Ripert First edition., Kalamata's Kitchen, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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