Master of the grill : foolproof recipes, top-rated gadgets, gear, and ingredients plus clever test kitchen tips and fascinating food science
(Book)

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Published
Brookline, MA : America's Test Kitchen, [2016].
ISBN
9781940352541, 1940352541
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LocationCall NumberNoteStatus
Acorn Public Library District - Stacks641.5 MASOn Shelf
Alsip-Merrionette Park Public Library District - Stacks641.5784 MASOn Shelf
Batavia Public Library District - Adult Nonfiction641.5784 MASOn Shelf
Bedford Park Public Library District - Stacks641.5784 MASOn Shelf
Bensenville Community Public Library District - Nonfiction641.5784 MASOn Shelf
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Published
Brookline, MA : America's Test Kitchen, [2016].
Format
Book
Physical Desc
viii, 453 pages : illustrations (chiefly color) ; 26 cm
Language
English
ISBN
9781940352541, 1940352541

Notes

General Note
Includes index.
Description
If you can eat it, you can cook it on the grill -- and the editors at America's Test Kitchen show you how to make it better. From basic burgers to lamb rib chops, from portobello burgers to grilled fruit, you'll find a recipe that will have you firing up your grill and testing their techniques for yourself.

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Citations

APA Citation, 7th Edition (style guide)

(2016). Master of the grill: foolproof recipes, top-rated gadgets, gear, and ingredients plus clever test kitchen tips and fascinating food science . America's Test Kitchen.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

2016. Master of the Grill: Foolproof Recipes, Top-rated Gadgets, Gear, and Ingredients Plus Clever Test Kitchen Tips and Fascinating Food Science. America's Test Kitchen.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Master of the Grill: Foolproof Recipes, Top-rated Gadgets, Gear, and Ingredients Plus Clever Test Kitchen Tips and Fascinating Food Science America's Test Kitchen, 2016.

MLA Citation, 9th Edition (style guide)

Master of the Grill: Foolproof Recipes, Top-rated Gadgets, Gear, and Ingredients Plus Clever Test Kitchen Tips and Fascinating Food Science America's Test Kitchen, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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